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Eastern European Cuisine

Eastern European Cuisine quiz

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Question 1 of 3Easy

Why is borscht red?

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30
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8
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Spaced repetition

More questions about Eastern European Cuisine

These visible examples show the question style. LearnClash turns the full topic into ranked duels and spaced repetition.

  1. 1 Easy

    Where was the bagel first recorded?

    Answer: Poland

    Why: That first record, in Kraków's 1610 community rules, names bagels as a gift for women in childbirth.

  2. 2 Medium

    Which food let Hungary's Szent-Györgyi make vitamin C in bulk?

    Answer: Paprika

    Why: Szent-Györgyi won the 1937 Nobel Prize in Physiology or Medicine, partly for his work on vitamin C.

  3. 3 Hard

    What cola did Czechoslovakia launch in 1960?

    Answer: Kofola

    Why: The drink began at a Prague institute seeking a use for surplus caffeine left over from coffee roasting.

  4. 4 Easy

    When do Poles start their Christmas Eve supper?

    Answer: At first star

    Why: Polish families also set an extra place at the Wigilia table for an unexpected guest.

  5. 5 Medium

    What plant was borscht first made from?

    Answer: Hogweed

    Why: The word borscht itself comes from the Proto-Slavic word for hogweed.

  6. 6 Hard

    What did the name of Russia's pelmeni first mean?

    Answer: Ear bread

    Why: Siberians froze pelmeni outdoors in winter, and hunters carried them into the taiga as preserved food.

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