Sauces quiz
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What is tartar sauce based on?
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More questions about Sauces
These visible examples show the question style. LearnClash turns the full topic into ranked duels and spaced repetition.
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Which spice makes Thai yellow curry yellow?
Answer: Turmeric
Why: Unlike saffron, which gets its color from crocin, turmeric owes its yellow to a pigment called curcumin.
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What turns a béchamel into Mornay sauce?
Answer: Grated cheese
Why: French cooks usually melt Gruyère and Parmesan into it, while American macaroni and cheese often uses cheddar.
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Where did Italy's first printed tomato sauce take its style from?
Answer: Spain
Why: Latini cooked in Naples, which was ruled by a Spanish viceroy when his recipe appeared in 1692.
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Where was soy sauce invented?
Answer: China
Why: Soy sauce reached Japan in the 7th century with Buddhists arriving from China, and there it became shōyu.
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Which fish goes into the original Worcestershire sauce?
Answer: Anchovies
Why: Besides anchovies, the original sauce also contains tamarind extract, made from a sour tropical fruit.
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Which food is hoisin sauce named after, though it has none?
Answer: Seafood
Why: Instead of seafood, the key ingredient of hoisin is fermented soybean paste.
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